Banana Bread
$2.99
Two slices of house made banana bread, slightly warmed and served with butter.
Fruit Cup
$3.99
A mix of Pineapple, Honeydew, Cantaloupe and Oranges.
Blueberry Grunt
$5.99
A colossal dumpling steamed in Nova Scotia ‘wild blueberry’ sauce and topped with whip cream.
Strawberry Shortcake
$5.99
This traditional recipe combines succulent, juicy berries with a tasty homemade tea biscuit and mounds of whipped cream.
Apple Crisp
$5.99
Annapolis Valley best spy apple, and topped with a traditional oatmeal crumb mix. Baked until golden brown and served warm with whipped topping or a scoop of vanilla ice cream.
Bread Pudding
$5.99
Sourdough bread and raisins soaked in rich custard with a hint of cinnamon and nutmeg and baked to perfection. Served with a dollop of whipped cream and our made from scratch butterscotch sauce.
Baked Chocolate pudding Cake
$5.99
Molten chocolate pudding under a chocolate brownie cake, topped with French vanilla ice cream.
Country Pies
$4.99
Choose between Lemon meringue or homemade coconut cream.
Rice Pudding
$3.49
Creamy rice pudding with raisins finished with whipped cream.
Sundae
$5.99
A generous portion of ice cream topped with your choice of Chocolate, butterscotch or strawberry and finished with whipped cream
Dish of Ice Cream
1 Scoop $1.69, 2 Scoops $3.19
Vanilla Ice cream
Ice Cream Scoop
$1.69
One scoop of vanilla ice cream.
Holy Cow! Cake
$5.99
A gluten, dairy, soy free chocolate cake with rich creamy icing and studded with chocolate ganache.
